Bevri - Los Altos Menu (Update 2025)

Introducing the menu at Bevri - Los Altos, you are invited on an exquisite culinary journey through modern European cuisine with a Georgian twist. Located in downtown Los Altos, this gem features an array of vibrant dishes that highlight authentic flavors. Start your meal with the Khachapuri Adjaruli, a sumptuous boat-shaped bread filled with melting cheese and topped with an egg, creating a heavenly experience for cheese lovers. For a heartier option, try the Kalmakhi, a delicately grilled rainbow trout infused with aromatic herbs, or the tender Chicken Mtsvadi, marinated and grilled to perfection. The menu also boasts refreshing Georgian sodas like Saperavi and Tarkhun, providing a unique twist to your beverage choices. Desserts like the Napoleon Cake and Caramel Pudding offer a sweet finish to your meal. With its cozy atmosphere and attentive service, Bevri promises an unforgettable dining experience.

Pick-Up Menu

Grilled Rosemary Bread

Sliced Georgian bread

$8.00

Pkhali

Hand-chopped baby spinach and beets pkhali with walnuts and herbs. Served with eggplant rolls and grilled rosemary bread with olives.

$18.00

Georgian Salad

Traditional Georgian salad with cucumbers and tomatoes served with grilled bread, herbs, and pesto

$18.00

Kharcho

Slow-cooked beef soup with rice, tomatoes, herbs, and Georgian spices

$18.00

Chahohbili

Chicken stew with bell pepper, tomatoes, greens, and garlic

$24.00

Ajapsandali

Vegetable stew: eggplants, bell peppers, onions, and carrots cooked with tomatoes, cilantro, and spices

$22.00

Khachapuri Imeruli

Round-shaped bread with cheese inside

$21.00

Khachapuri Adjaruli

Boat-shaped bread with cheese, butter, and an egg

$21.00

Khinkali

Georgian dumplings

$20.00

Pork Mtsvadi

Medium size pork cubes marinated in onions, herbs, and spices. Grilled.

$26.00

Chicken Mtsvadi

Medium-size meat cubes marinated in onions, herbs, and spices. Grilled. Served with roasted potatoes.

$22.00

Chicken Tapaka

Iron pressed, pan-fried golden cornish chicken with Georgian sour Tkemali sauce

$36.00

Pork Chalaghaji

Marinated and slow-cooked baby pork ribs with Adjika sauce

$32.00

Kalmakhi

Grilled rainbow trout, stuffed with herbs and spices

$34.00

Lamb Kebab

Ground lamb with Georgian herbs and spices cooked on the skewer

$26.00

Caramel Pudding

$10.00

Winter Pear

Ripe pear cooked in Georgian wine. House-made cream paired with fresh mint and walnuts.

$17.00

Napoleon Cake

Layered puff pastry with cream

$18.00

Glaze Dessert Bar

Vegan “cheesecake” bar glazed in handcrafted chocolate

$8.00

Saperavi Georgian Soda

Saperavi-flavored soda

$7.00

Pear Georgian Soda

Pear-flavored soda

$7.00

Borjomi

Naturally carbonated mineral water from Georgia

$6.00

Tarkhun Georgian Soda

Tarragon-flavored soda

$7.00

Georgian Juice & Compote

Your choice of Georgian drinks

$9.00

Perrier Sparkling Mineral Water

$5.00

San Pellegrino

$6.00

Grilled Rosemary Bread

Sliced Georgian bread

$8.00

Pkhali

Hand-chopped baby spinach and beets pkhali with walnuts and herbs. Served with eggplant rolls and grilled rosemary bread with olives.

$18.00

Kharcho

Slow-cooked beef soup with rice, tomatoes, herbs, and Georgian spices

$18.00

Georgian Salad

Traditional Georgian salad with cucumbers and tomatoes served with grilled bread, herbs, and pesto

$18.00

Chahohbili

Chicken stew with bell pepper, tomatoes, greens, and garlic

$24.00

Ajapsandali

Vegetable stew: eggplants, bell peppers, onions, and carrots cooked with tomatoes, cilantro, and spices

$22.00

Khachapuri Imeruli

Round-shaped bread with cheese inside

$21.00

Khachapuri Adjaruli

Boat-shaped bread with cheese, butter, and an egg

$21.00

Khinkali

Georgian dumplings

$20.00

Pork Mtsvadi

Medium size pork cubes marinated in onions, herbs, and spices. Grilled.

$26.00

Chicken Mtsvadi

Medium-size meat cubes marinated in onions, herbs, and spices. Grilled. Served with roasted potatoes.

$22.00

Chicken Tapaka

Iron pressed, pan-fried golden cornish chicken with Georgian sour Tkemali sauce

$36.00

Pork Chalaghaji

Marinated and slow-cooked baby pork ribs with Adjika sauce

$32.00

Kalmakhi

Grilled rainbow trout, stuffed with herbs and spices

$34.00

Lamb Kebab

Ground lamb with Georgian herbs and spices cooked on the skewer

$26.00

Caramel Pudding

$10.00

Winter Pear

Ripe pear cooked in Georgian wine. House-made cream paired with fresh mint and walnuts.

$17.00

Napoleon Cake

Layered puff pastry with cream

$18.00

Glaze Dessert Bar

Vegan “cheesecake” bar glazed in handcrafted chocolate

$8.00

Saperavi Georgian Soda

Saperavi-flavored soda

$7.00

Pear Georgian Soda

Pear-flavored soda

$7.00

Borjomi

Naturally carbonated mineral water from Georgia

$6.00

Tarkhun Georgian Soda

Tarragon-flavored soda

$7.00

Georgian Juice & Compote

Your choice of Georgian drinks

$9.00

Perrier Sparkling Mineral Water

$5.00

San Pellegrino

$6.00

Dine-In Menu